Work with us! We are looking for friendly, outgoing, effective communicators, who are passionate about wine to add to the Monte Creek Ranch Winery team. Are you someone who enjoys informing, entertaining, and assisting guests with tastings, selecting and purchasing Monte Creek Ranch wine? We are hiring for Seasonal positions that are available April through October.

Tasting Room Associate

 

tasting-room-2017
Job Duties
– Effectively greet and create an experience for each person that walks into the tasting room.
– Provide knowledgeable tastings to all guests using the information provided in training.
– Use a cash till and debit/credit machine to process transactions.
– Assist guests in selecting wines and helping them carry items to vehicle.
– Monitor tasting room at all times for theft and customer service needs
– Provide wine and food service for events as needed

Requirements
– Must be of legal age to serve alcohol in B.C.
– Current BC Serving it Right Certificate
– Interest in the BC wine and hospitality industry
– Previous experience in tasting room, premium wine sales or hospitality preferred.
– Experience with POS is useful
– Our tasting room is open 7-days a week and successful candidates must be willing to work all shifts days/evenings including weekends and holidays.
– Must be able to meet the physical demands of the position including repetitive lifting of 30 to 40 lbs and being able to stand for extended periods of time.
– Food Safe and First Aid an asset.
– Reliable transportation. It takes about 30 mins to drive out to the winery.
– Wear uniform while on shift and keeping it clean.

Terrace Server

terrace-server-2017

Job Duties
– Processing payments.
– Effectively greet and create an experience for each person that walks onto the Terrace.
– Clearing tables and resetting.
– Providing proper wine service.
– Providing food service.
– Use a cash till and debit/credit machine to process transactions.
– Assist guests in selecting wines and helping them carry items to vehicle.
– Monitor tasting room at all times for theft and customer service needs
– Provide wine and food service for events as needed

Requirements
– Must be of legal age to serve alcohol in B.C.
– Current BC Serving it Right Certificate.
– Current Food Safe Certificate.
– Interest in the BC wine and hospitality industry
– Previous experience in serving preferred.
– Experience with POS is useful
– Our tasting room is open 7-days a week and successful candidates must be willing to work all shifts days/evenings including weekends and holidays.
– Must be able to meet the physical demands of the position including repetitive lifting of 30 to 40 lbs and being able to stand for extended periods of time.
– First Aid an asset.
– Reliable transportation. It takes about 30 mins to drive out to the winery.
– Wear uniform while on shift and keeping it clean.

Tour Guide

tour-guide-2017

Job Duties

– Effectively greet and create an experience for each person that walks into the tasting room and participates in a tour.
– Setting up and taking down private tour set up in the mezzanine.
– Provide knowledgeable tastings to all guests using the information provided in training.
– Use a cash till and debit/credit machine to process transactions.
– Monitor tasting room at all times for theft and customer service needs.
– Provide wine and food service for events as needed.

Requirements

– Must be of legal age to serve alcohol in B.C.
– Current BC Serving it Right Certificate
– Interest in the BC wine and hospitality industry
– Previous experience in tasting room, premium wine sales or hospitality preferred.
– Experience with POS is useful
– Our tasting room is open 7-days a week and successful candidates must be willing to work all shifts days/evenings including weekends and holidays.
– Must be able to meet the physical demands of the position including repetitive lifting of 30 to 40 lbs and being able to stand for extended periods of time.
– Food Safe and First Aid an asset.
– Reliable transportation. It takes about 30 mins to drive out to the winery.
– Wear uniform while on shift and keeping it clean.

Patio Host/Greeter/Busser

host-greeter-busser-2017

Job Duties

– Effectively greet and create an experience for each person that walks onto the Terrace and into the Tasting Room.
– Clearing tables and resetting, help wash dishes.
– Providing food service.
– Use a cash till and debit/credit machine to process transactions.
– Assist guests in helping them carry items to vehicle.
– Monitor tasting room at all times for theft and customer service needs

Requirements

– Interest in the BC wine and hospitality industry
– Previous experience in serving preferred.
– Experience with POS is useful
– Our tasting room is open 7-days a week and successful candidates must be willing to work all shifts days/evenings including weekends and holidays.
– Must be able to meet the physical demands of the position including repetitive lifting of 30 to 40 lbs and being able to stand for extended periods of time.
– First Aid an asset.
– Reliable transportation. It takes about 30 mins to drive out to the winery.
– Wear uniform while on shift and keeping it clean.

Please send your resume and cover letter to: info@montecreekranch.com.